“THE GREATEST MUSTARD I’VE EVER TASTED!”
- JANS FROM NY
- JANS FROM NY
MEDIA CONTACT: JASMINE MITCHELL / PMG Public Relations / jasmine@peoplemakinggood.com / 857.284.4826
It started with a cookie company at age 15. Then, an energy bar biz at 18. And after graduating college, it was time for the family mustard recipe to make an appearance at the local farmer’s market. After selling 24 jars in just 30 minutes, founder, Michael Adams, 26, knew he was onto something.
He recruited his parents -- a material scientist and office coordinator -- to help him spread (pun intended) the word.
Green Mountain Mustard has now evolved into a company known for pushing the boundaries of condiment creation. Here are a couple flavors Michael developed:
- Sweet potato mustard
- Apple cinnamon mustard
- Everything bagel mustard
- Strawberry basil mustard (retired)
What will he create next? Stay tuned!
Horsepower | Horseradish Mustard
Sweet Combrero | Jalapeno Mustard
Golden Grain | Maple Wholegrain Mustard
Clove Enouncter | Garlic & Oregano Mustard
Barn Burner | Red Habanero Mustard
Deli Dirt | Everything Bagel Mustard
Atomic Rooster | Sriracha Mustard
Spud Muffin | Sweet Potato Mustard
Adams Apple | Apple Cinnamon Mustard
Merry Berry | Holiday Cranberry Mustard
Chickpea Salad with Goat Cheese & Wholegrain Mustard
Green Mountain Mustard is not the yellow bottle that’s been sitting in your fridge door for years. It’s an all-star condiment for use on practically anything. To prove it, we made a cookbook of recipes for your eating pleasure. All recipes and photography is done in house and we always add new ones. Here are just a couple:
- Potato & Kielbasa Skillet (pictured)
- Aged Cheddar Grilled Cheese
- Hot & Spicy Bacon Dip
- Sweet Onion Mountain Burger
- Jeanne & Ed’s Deviled Eggs
- Spicy Garlic Fried Quinoa with Cashews
162 Orchard Lane
Richmond, VT 05477
P: (802) 435-1919
P: (802) 435-1919
michael@buymustard.com
Jasmine Mitchell
People Making Good
jasmine@peoplemakinggood.com
(857) 284-4826